Bird in Melbourne is seeking a passionate Chef de Partie to join our upmarket fried chicken kitchen. You will own your section, ensure precise execution of menu items, and maintain high standards in speed, hygiene, and waste control.
We value reliability, team spirit and the ability to work calmly under pressure in a fast-paced workplace. Enjoy staff perks like meals, drinks, and on-site parking.
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📌 Chef de Partie: Lead Your Section in Fried Chicken Kitchen (Melbourne)
🏢 Bird
📍 Melbourne
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