Made for Mortals. /n /n At Zeus Street Greek, we believe food is more than just a meal - it’s about bringing people together with generosity, warmth and a whole lot of flavour. /n /n Inspired by the spirit of Greek hospitality, Zeus Street Greek was created to share the freshness, authenticity and feel-good energy of modern Greek food with everyday Australians.

Costa

Anastasiadis, Peter Koutsovasilis and Terry Anastasiadis, well-known in the hospitality industry for growing previous food brands, to now starting one close to their hears and heritage. Their idea was simple, real Greek food, made with heart. /n /n Today, Zeus Street Greek is a place where wholesome ingredients, authentic flavours and human connection come together. We’re passionate about creating memorable experiences for our guests and an setting where our people can thrive. /n When you join the Zeus Street Greek family, you’ll have the opportunity to: /n /n /n

- Work alongside passionate, like-minded people who love food and service

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- Create memorable moments for our guests and teams

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- Learn valuable culinary, professional and leadership skills

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- Grow your confidence, capability and career

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- Be part of a supportive and energetic team culture

/n /n At Zeus, we welcome people from all walks of life and believe our diversity makes us stronger. If you bring positive energy, a great attitude and a love for people, we’d love to meet you. /n /n We currently have more than 60 restaurants nationally. In 2026 our Property & Development team opened 21 new restaurants and refurbished 3 more, and we have around 25 openings planned for 2027. /n /n Come join the Zeus family - where hospitality is served with heart. /n /n The Role

/n We’re adding a Project Administrator (3 days part time) to the Property & Development team. You’ll work alongside our two National Project Managers, keeping leases, franchise documents,



upgrades and new builds organised, documented and on time. /n /n It suits someone highly organised who likes closing things out, follows up without being asked, and wants to learn how a national restaurant network is leased, documented and built.

Experience in property, leasing, legal or construction administration is a plus but not essential. /n /n What You’ll Do /n /n

- Track leases, renewals and assignments through to execution, and keep our lease register and critical dates diary up to date.

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- Coordinate franchise legal paperwork for new restaurants and resales: issue document packs, track execution and keep everything on time.

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- Help run our network upgrade and refurbishment program: scheduling works, coordinating with Franchise Partners and closing projects out.

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- Keep our new restaurant program current in Monday.com, using weekly updates from shopfitters and site managers, and flag slippage early.

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- Order kitchen equipment, furniture and signage against approved schedules, and line up deliveries with each build program.

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- Chase, collect and file certifications, permits and handover documents, and help us build better checklists as we grow.

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- Follow up Franchise Partner credit applications and outstanding franchise, training and leasing fees, working with Finance.

/n /n What You’ll Bring /n /n

- 1–3 years in administration, project administration or coordination.

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- Strong Excel and Microsoft 365 skills; Monday.com or similar is a bonus.

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- Persistence and polish when following up builders, suppliers and Franchise Partners.

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- Real accuracy with data and documents.

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- The ability to juggle priorities in a fast-moving team.

/n /n Why Join Us

/n See the full property lifecycle up close (site, lease, legals, build, opening) in an energetic, small, high-performing team at a growing brand, with a clear path to full-time for the right person.

📌 Project Adminstrator (Sydney)
🏢 Zeus Street Greek
📍 Sydney