Marino Fine Foods located in Croydon Park, is a wholesale site and manufacturing facility. Our clientele in the food service industry respects us for our quality products including free-range salami, whole muscle salumi, smallgoods, and fresh sausages. We are currently looking for a slicer / labourer / meat packer to join our team.

The person we are looking for has the ability to work with raw meat, smallgoods, and to listen and follow instruction. Must have deli slicing experience. Previous experience within the meat industry or in a kitchen / labouring role would be desirable, but not a requirement as full training will be provided.

You must have excellent attention to detail and the ability to use initiative and work within a team. Monday through Friday roster with 6am starts,



so own transport would be best. Hours available will vary 15-30 hours per week.

Duties will include

- Slicing smallgoods
- Packing smallgoods and other cooked and raw meat products

- Washing smallgoods
- Use of packing equipment including dipper, vacuum packer and slicer

- Use of knives
- Production of gnocchi and packing of gnocchi

- General cleaning duties

Must be punctual, reliable and physically fit with positive personal hygiene. Please apply with your resume and cover letter detailing your relevant work experience.

📌 Slicer / Labourer (Croydon Park)
🏢 Marino Fine Foods
📍 Croydon Park