Are you a culinary maestro looking for a thrilling challenge in Brighton? Our fast-paced restaurant is on the hunt for a talented Sous Chef to help us create culinary masterpieces.
Responsibilities:
- Collaborate closely with the kitchen team
- Maintain high food quality and presentation standards
- Assist in menu planning and creation
- Oversee kitchen operations during busy shifts
Requirements:
- Proven experience as a Sous Chef or Senior Chef de Partie
- Passion for delivering exceptional dishes
- Ability to thrive in a high-pressure environment
- Creativity and attention to detail
What We Offer:
- Competitive salary and benefits
- Opportunities for career growth
- A vibrant and supportive team
- A chance to contribute to our evolving menu
If you're ready to showcase your culinary skills and be part of our exciting kitchen brigade, apply today and become an integral part of our restaurant's success story!
Job Types: Casual, Permanent, Full time
Pay: From $65,000.00 per year
Work Location: In person
📌 Sous Chef (Brighton)
🏢 rocksalt
📍 Brighton
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