Flavour Hub Takeaway is looking for an experienced and passionate Cook / Chef to join our growing team in Orange, NSW.
We are seeking someone with a solid passion for food, excellent cooking skills, and the ability to prepare a variety of dishes while maintaining high standards of food quality, presentation, and hygiene.
Key Responsibilities
- Prepare, cook, and present meals according to menu specifications.
- Ensure consistency in food quality, taste, and presentation.
- Maintain a clean, organised, and hygienic kitchen.
- Monitor food stock, ingredients, and kitchen supplies.
- Follow food safety and workplace health and safety requirements.
- Work efficiently during busy service periods.
- Assist with menu preparation, food development, and kitchen operations.
Skills and Qualifications
- Minimum 3 years of relevant cooking or chef experience.
- Strong knowledge of food preparation and cooking techniques.
- Ability to work independently and as part of a team.
- Good time management and organisational skills.
- Knowledge of food safety and kitchen hygiene standards.
- Ability to work in a rapid-paced kitchen environment.
Preferred Experience
Experience in any of the following cuisines or specialties will be highly regarded:
- Thai cuisine
- Italian cuisine
- Mexican cuisine
- Pastry and dessert preparation
What We Offer
- Free staff meals during shifts.
- Supportive and collaborative working environment.
- Chance to work in a growing takeaway business.
- Opportunity to contribute ideas to menu development.
- Competitive remuneration based on experience and skills.
How to Apply
If you are an experienced Cook or Chef who is passionate about creating quality food, we would love to hear from you!
Please submit your resume through Indeed, outlining your relevant experience and culinary skills.
Location: Orange, NSW
Pay: $28.00 – $34.00 per hour
Expected hours: No less than 5.0 per week
Benefits:
- Free food
Work Location: In person
📌 Cook/Chef (Orange)
🏢 Flavours Hub
📍 Orange
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