Precruitment in Smithfield, QLD is seeking a full time Cook to prepare and present authentic Indian dishes, ensuring quality and consistency. The role involves managing kitchen operations, menu support, and catering for events, with emphasis on food safety and effective teamwork.
The successful candidate will hold a Certificate III/IV or higher in Commercial Cookery and have at least 1 year of relevant experience in a busy kitchen.
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📌 Indian Cuisine Cook — Curries, Tandoori Cairns Regional (Australia)
🏢 Precruitment
📍 Australia
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