The Garden Berry in Berry, NSW is hiring a full-time Chef to join our kitchen team, delivering breakfast and lunch seven days a week with a focus on fresh, local produce. You will lead meal prep, maintain quality and assist with menu development in a fast-paced café-restaurant setting.
We offer a market-competitive salary, growth opportunities opportunities and a supportive, versatile work setting with health advantages and team-building events.
J-18808-Ljbffr
📌 Full Time Chef: Seasonal Menus & Local Produce Berry
🏢 Sociable Tech
📍 Berry
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