Pullman Bunker Bay, a luxury Accor property, seeks a Chef de Partie to deliver high‐quality dishes and lead a section within a 5‐star kitchen team.
You will work closely with colleagues to maintain standards and contribute to menu development in a boutique resort setting.
You will manage portions, costs, and timing while guiding junior staff, ensuring food safety and clean, organized workspaces across shifting schedules including weekends and holidays.
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📌 Chef De Partie — Lead Kitchen At Luxury Resort (Busselton)
🏢 Accor
📍 Busselton
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