The Currant Shed in McLaren Vale is seeking an experienced Restaurant Manager to lead our front‐of‐house team and elevate guest experiences in a celebrated vineyard setting.
You'll focus on hospitality excellence, mentoring staff and delivering a consistently memorable dining experience.
This role offers daytime hours, a five‐day week and the chance to influence the direction of a beloved destination.
You'll manage rosters, stock and budgets, work closely with the Executive Chef, and bring fresh
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