The Vines Golf Club of Reynella in South Australia is seeking an experienced Hospitality Operations Manager to lead our food, beverage and hospitality operations. This hands‑on role focuses on driving revenue, controlling costs and delivering results, while spending time in front‑of‑house operations and strategic planning.
You will oversee bar, dining, functions and events, leading the Head Chef and front‑of‑house team to operate efficiently, collaboratively and commercially.
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📌 Hands-On Hospitality Operations Lead - Club & Events (Adelaide)
🏢 The Vines Golf Club of Reynella
📍 Adelaide
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