Four Seasons ICC Sydney is seeking a Chef de Partie to join our world-class culinary brigade. You will own your kitchen section, ensuring every dish is prepared with precision, consistency and the highest standards across In-Room Dining, Banquets, and MODE Kitchen & Bar.
You will collaborate with a talented team, train junior chefs, and uphold strict food safety and quality controls while contributing to a energetic, guest‑facing operation.
#J-18808-Ljbffr
📌 Chef de Partie - Luxury Hotel Kitchen Lead (Sydney)
🏢 AVANI Cypress Lakes Resort
📍 Sydney
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.