Our client is a well established hotel chain and is is looking for a Chef to join their Hotel in a great location.

The Role

We are looking to immediately fill permanent full time position for chef.

The duties you will be expected to complete in this position include but are not limited to:

Preparing, cooking and presenting dishes as per our standards

Creating menus with flair and innovation having regard to our stock, season and patron preferences

Ensure patron satisfaction & experience by delivering dishes to expectation

Monitoring stock level and ordering accordingly to ensure cost-effectiveness

Monitoring food preservation and rotation to ensure minimal wastage

Assisting and training kitchen staff in understanding dish preparation and ingredients

Aiding in the selection and training of kitchen staff.

Managing kitchen staff

Ensuring health regulations are met at all times by all kitchen and waiting staff.

To be considered for this role you must possess the following attributes:AQF Diploma in Hospitality (Commercial Cookery)



or equivalent and at least 2 years of experience in a similar role, or a minimum of 3 years in a similar role

Superior work ethic

Ability to work under pressure

Be a team player

Enthusiastic "can do" approach A friendly and approachable personality Is a must

ABOUT YOU:

Relevant qualifications in Commercial Cookery

Relevant experience in a premium restaurant/banquet kitchen

Enthusiasm and creative approach to providing high-quality cuisine

Demonstrated understanding of Australian food safety and HACCP

Availability to work weekends and public holidays as required within a rotating roster

Well presented, punctual and reliable

Ability to keep your section clean and organized with a good understanding of work flow and structure

Ability to prioritize and work under pressure A passion for quality food and produce accommodation assistance provided salary : $ 75,0000-$85,000 + Superannuation.

📌 Chef (Kingscote)
🏢 Skilled Jobs Australia
📍 Kingscote