Work Location: Shop k103/50 Wyong Rd, Tuggerah NSW 2259
Salary: $80,000 – $90,000 per annum + superannuation
About the Business
SHALIMAR (AUSTRALIA) PTY LTD, trading as The Greenhouse Tuggerah, is seeking a qualified and experienced Chef to join its kitchen team on a full-time basis.
About the Role
The successful candidate will be responsible for preparing and cooking high-quality meals, maintaining food safety standards and assisting with the productive operation of the kitchen.
Key Responsibilities
1. Planning menus, estimating food and labour costs, and ordering food supplies.
2. Monitoring the quality of dishes at all stages of preparation and presentation.
3. Preparing and cooking food according to recipes and customer requirements.
4. Ensuring food is prepared and presented to a high standard.
5. Supervising and coordinating kitchen staff and food preparation activities.
6. Checking the freshness and quality of ingredients.
7.
Maintaining kitchen cleanliness and ensuring compliance with food safety and hygiene regulations.
8. Storing food in accordance with food safety requirements.
9. Monitoring stock levels and minimising food wastage.
10. Ensuring the kitchen operates efficiently during service periods.
Skills and Experience Required
- Minimum 1–2 years of relevant work experience as a Chef.
- Relevant Certificate IV in Commercial Cookery or equivalent qualification (or higher).
- Good knowledge of food preparation, cooking techniques and kitchen operations.
- Ability to work independently and as part of a team.
- Strong organisational and time-management skills.
- Knowledge of workplace health, safety and food hygiene standards.
How to Apply
Interested applicants who meet the above requirements are encouraged to submit their resume and a cover letter outlining their relevant qualifications and experience.
Employer: SHALIMAR (AUSTRALIA) PTY LTD
Trading Name: The Greenhouse Tuggerah
📌 CHEF (Tuggerah)
🏢 SHALIMAR (AUSTRALIA) T/A THE GREENHOUSE TUGGERAH
📍 Tuggerah
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