Chouquette New Farm is seeking a passionate Pastry Chef / Pastry Cook for our busy bakery. Immediate start with day shifts 6am-2pm; role can be full time or part-time, salary depends on experience and shifts arrangement.
Experience in pastry laminations and trade qualifications as pastry cook or baker are highly desirable. We value quality, customer care and a warm, friendly team atmosphere.
📌 Pastry Chef – Sourdough (Australia)
🏢 Brasserie Bread
📍 Australia
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