We are a Cafe, Panini bar located in Circular Quay in the City. Easy access to public transport. Full Time position including weekend availability. Fast paced, high volume cafe environment.
We are looking for:
Proven experience in a professional kitchen (cafe or similar).
Robust Meat preparation and butchery knowledge. Strong BBQ and rotisserie meat knowledge.
A true all-rounder who can hold their own across all kitchen sections and takes pride in their craft.
This role is not for you if you have limited hands-on kitchen experience.
Pay: $57,402.85 – $86,514.51 per year
Work Location: In person
📌 Chef/Cook (Sydney)
🏢 Gianni and
📍 Sydney
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