About the business
Shanghai St Northbridge is a Shanghainese restaurant in Northbridge, Perth, trading since July 2023. We operate a full table service dining room. Our kitchen team, including dedicated dim sum makers, prepares dumplings, noodles and Shanghainese dishes from fresh raw ingredients on site.

About the role
We are looking for an experienced Chef to join our kitchen on a full time, ongoing basis. The Chef reports to the Executive Chef and works alongside the kitchen team across lunch and dinner service.

Key responsibilities
Prepare, season and cook menu items to the standard and presentation set by the Executive Chef
Coordinate food preparation and cooking across the kitchen during lunch and dinner service
Supervise chefs, cooks and dim sum makers, allocate daily duties and prepare kitchen rosters
Train kitchen staff and demonstrate cooking techniques and recipes
Assist the Executive Chef with menu planning, recipe development and menu costing
Estimate food requirements, order produce and dry goods, and check deliveries for quality
Control stock levels, portion sizes, yield and wastage
Check the quality of dishes before they leave the kitchen
Maintain food safety, hygiene and work health and safety standards,



including storage temperatures and FIFO stock rotation
Oversee cleaning of the kitchen and equipment, and report maintenance issues

Skills and experience required
Certificate III in Commercial Cookery, Certificate IV in Kitchen Management, or an equivalent trade qualification in cookery
At least three years of experience as a chef in a commercial kitchen
Experience leading a kitchen section or supervising kitchen staff
Demonstrated experience preparing dishes from fresh raw ingredients
Experience in ordering, stock control and food cost control
Current food safety training, or the ability to obtain it before commencement
Available to work evening, weekend and public holiday shifts on a rotating roster

What we offer
Ongoing full time hours on a permanent roster
An established restaurant with a busy, well organised kitchen team
Chance to contribute to menu development

How to apply
Apply through this platform with your resume and a short cover letter setting out your cookery qualification and your kitchen experience. Applications close on 15 December 2026.

Pay: $80,000.00 – $90,000.00 per year

Work Location: In person

📌 Chef (Northbridge)
🏢 Shanghai St Northbridge
📍 Northbridge