An established South Indian vegetarian restaurant group in Sydney is looking for experienced and responsible Floor Supervisors / Shift Leaders.

Locations: Harris Park | Norwest | Homebush

Pay: $35 per hour + superannuation and applicable penalty rates (permanent positions; based on experience and classification).

Requirements:
Previous restaurant supervisory experience preferred.
Positive understanding of South Indian vegetarian cuisine and dining service.
Tamil-speaking skills highly regarded.
Ability to independently manage busy restaurant shifts.
Strong leadership, customer service and communication skills.
Experience handling staff, customer complaints, takeaway and dine-in operations.
Reliable, organised and able to report to restaurant management.
Valid Australian working rights.

Full time and part-time opportunities available.

To apply: Send your resume, preferred location and availability to [recruitment email].

All enquiries will be treated confidentially.

Pay: From $35.00 per hour

Perks:
Free food
Visa sponsorship

Work Location: In person

📌 Restaurant Supervisor/duty Manager Sydney
🏢 South Indian Veg Restaurant
📍 Sydney