Ovolo Sydney seeks an inspired head chef to lead a high‑voltage kitchen as Bruno's takes shape. You will shape menus, kitchen culture and the overall food experience with creative freedom from pre-opening to daily operations.
You will manage a diverse operation across breakfast, café service, restaurant and events, ensuring quality, consistency and commercial performance while mentoring your team to excel.
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📌 Executive Chef: Pre Opening Innovator Sydney (Australia)
🏢 Ovolo Group
📍 Australia
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