About Us:

At D'Nest, we’re redefining the local dining and bar experience. With a vibrant bar, a cozy restaurant, and a thriving bottle shop, we aim to deliver exceptional food, drinks, and service to our customers.

The Role:

We are looking for an experienced and dynamic team leader to oversee all aspects of our food, beverage, and bottle shop operations. You’ll be responsible for ensuring a seamless guest experience, driving revenue, and leading a motivated team to deliver exceptional service.

Key Responsibilities:
Oversee day-to-day floor operations during your shift
Lead and motivate bar, restaurant, and bottle-shop staff
Ensure smooth service, from welcoming guests to closing procedures
Maintain high standards of customer service and venue presentation
Handle cash and EFTPOS, monitor sales, and complete shift reports
Support compliance with RSA, hygiene, and safety policies

What We’re Looking For:




Previous experience in hospitality supervision or management (bar, pub, or restaurant)
Solid leadership and communication skills
Ability to stay calm and organised in a fast-paced environment
RSA certificate (required) – Approved Manager card
Flexibility to work evenings, weekends, and public holidays

What We Offer:
Competitive hourly rate with penalty rates
Performance-based bonuses and incentives.
Opportunity to lead a newly renovated, dynamic venue.
A supportive team setting with room for growth opportunities.
Staff discounts on food, beverages, and retail products.

Join Our Team!

If you’re passionate about food, drinks, and creating memorable guest

Job Type: Full-time

Pay: $70,000.00 – $85,000.00 per year

Experience:
Bar and Restaurant Management: 2 years (Preferred)

Work Location: In person

📌 Manager On Duty Langford
🏢 D'Nest Bar and Restaurant
📍 Langford