Minor Hotels in New South Wales is seeking a motivated Demi Chef to join our kitchen team on a part time basis with potential for full-time work.
You will assist with food preparation, cooking and plating, following menu standards and guest expectations.
The role requires flexibility across shifts, including weekends and public holidays, and a commitment to food safety and hygiene.
Ideal candidates have HACCP knowledge and relevant Australian cookery qualifications, with strong teamwork and
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📌 Demi Chef - Kitchen Artist With Flexible Shifts (New South Wales)
🏢 MH Management (NSW
📍 New South Wales
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