Crystalbrook Riley in Cairns is seeking a Commis Chef to join the Calypso Club.
This part-time role ****** hours weekly, 8:00am–6:00pm) offers the chance to craft plates using fresh local ingredients and contribute to high standards of quality, hygiene and presentation in a fast-paced, sustainable hospitality environment.You will bring a Certificate III in Commercial Cookery or equivalent, experience in hotels or restaurants, and a cooperative approach.
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📌 Junior Commis Chef – Local Flavors In 5-Star Kitchen (Pt) (Gold Coast)
🏢 Hilton
📍 Gold Coast
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