About us
Club Southside is a vibrant community club located in Upper Mount Gravatt, dedicated to providing exceptional hospitality and recreational facilities to our members.
Our café and restaurant are at the heart of the club experience, offering quality dining options in a welcoming atmosphere.
We pride ourselves on delivering outstanding service, quality food and a strong sense of community.
We are committed to creating an inclusive workplace where our team members feel valued and supported.
About the role
Club Southside is seeking enthusiastic and skilled Casual Chefs to join our dynamic café and restaurant team.
This is a casual position based at our Upper Mount Gravatt location.
As a Casual Chef, you will play a vital role in delivering exceptional culinary experiences to our members and guests, working in a fast-paced hospitality environment where creativity, quality and efficiency are paramount.
Your contributions will directly impact the reputation of our food service offerings and the satisfaction of our customers.
Key responsibilities
Preparing and cooking a variety of dishes in accordance with our menu specifications and culinary standards
Maintaining high standards of food quality, presentation and consistency across all dishes
Following all food safety and hygiene regulations, including proper food handling and storage procedures
Working collaboratively with other kitchen staff to ensure timely and efficient service during peak periods
Managing food preparation stations and maintaining a clean, organised and safe kitchen workplace




Monitoring stock levels and assisting with inventory management as required
Responding to feedback and making adjustments to dishes to ensure customer satisfaction
Supporting the kitchen team in training and mentoring junior or less experienced staff members when needed
What we're looking for
Proven experience working as a Chef in a professional kitchen environment, preferably in a café, or high-volume restaurant
Strong knowledge of food preparation techniques, cooking methods and culinary best practices
A current Food Safety certificate (or willingness to obtain one)
Excellent attention to detail with a commitment to maintaining high standards of food quality and presentation
Ability to work efficiently under pressure during busy service periods
Strong teamwork and communication skills, with the ability to collaborate effectively with kitchen and front-of-house staff
Flexibility and reliability, with a professional approach to casual shift work
Knowledge of allergen management and dietary requirements
A passion for cooking and hospitality, with a genuine interest in delivering outstanding culinary experiences
What we offer
Casual work that offers flexibility to suit your lifestyle
Opportunity to work in a welcoming and inclusive environment
Access to a supportive kitchen team with opportunities for professional development
Competitive casual rates of pay
Membership benefits and discounts for Club Southside facilities and services
The chance to be part of a well-established and respected community club
Ready to join our culinary team?
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📌 Casual Chefs | Café & Restaurant (Brisbane)
🏢 Club Southside
📍 Brisbane