09 Nov
|
The Fish House – Australian Seafood
|
Moorabbin Airport
09 Nov
The Fish House – Australian Seafood
Moorabbin Airport
About us
The Fish House Australian Seafood Co is a premier seafood establishment dedicated to sourcing and serving the finest Australian seafood. We are committed to excellence in culinary craftsmanship, sustainability, and delivering exceptional dining experiences to our guests. Our restaurant culture emphasises creativity, quality, and a genuine passion for showcasing the best of Australian maritime produce.
About the role
We are seeking an experienced Chef to lead our culinary operations at our Moorabbin Airport location in Victoria. This is a full-time position that offers the opportunity to take strategic charge of our kitchen, setting the culinary direction and standards for the establishment. As Lead Chef, you will oversee all aspects of food preparation, menu development, and kitchen management, whilst maintaining the highest standards of quality, safety, and customer satisfaction. This role is critical to our success and requires someone with strong leadership capabilities and a deep passion for seafood cuisine.
Key responsibilities
- Lead and manage the kitchen team, including recruitment, training, scheduling, and performance management
- Develop and refine menus that showcase Australian seafood whilst maintaining seasonal relevance and culinary innovation
- Oversee all food preparation, cooking techniques, and plating standards to ensure consistent quality and presentation
- Maintain strict adherence to food safety, hygiene, and health regulations across all kitchen operations
- Control food costs through effective stock management, supplier relationships, and waste reduction initiatives
- Manage kitchen inventory, ordering, and vendor relationships to ensure quality ingredients are consistently available
- Collaborate with management to establish pricing, food costs, and profitability targets
- Maintain kitchen equipment and ensure preventative maintenance schedules are adhered to
- Create a positive and productive kitchen environment that promotes teamwork and culinary excellence
- Monitor and respond to customer feedback regarding food quality and presentation
What we're looking for
- Minimum 4+ years of professional culinary experience, with substantial time spent in a head chef or senior kitchen leadership role
- Extensive knowledge of seafood preparation is advantageous but not essential , cookery techniques, and diverse seafood cuisines
- Proven ability to develop innovative menus whilst maintaining consistency and quality standards
- Strong leadership and team management skills with experience motivating and developing kitchen staff
- In-depth knowledge of food safety standards, health codes, and kitchen compliance requirements
- Excellent organisational and multitasking abilities in a quick-paced kitchen environment
- Proficiency in kitchen management systems and cost control procedures
- Strong communication skills and the ability to work collaboratively with front-of-house and management teams
- Current food handling certification and relevant culinary qualifications
- Passion for Australian seafood, sustainable sourcing practices, and culinary excellence
What we offer
The Fish House Australian Seafood Co provides a supportive and creative working environment where your culinary expertise is valued and developed. We offer competitive remuneration commensurate with experience, opportunities for qualified growth within a respected hospitality business, and the satisfaction of leading a skilled team in a premier seafood establishment. Our team enjoys a collaborative culture that respects craftsmanship and encourages continuous improvement. We are committed to supporting the wellbeing of our staff and fostering an inclusive workplace where everyone can thrive.
If you are an accomplished culinary leader with a passion for seafood and the vision to drive our kitchen to new heights, we would love to hear from you. Apply now by submitting your resume, a cover letter outlining your relevant experience, and any references you would like to provide.
📌 chef (Moorabbin Airport)
🏢 The Fish House – Australian Seafood
📍 Moorabbin Airport