Daydream Island Resort & Living Reef is located in the heart of Queensland's Whitsunday Islands and the gateway to the World Heritage-listed Great Barrier Reef. With stunning views out to the impossibly blue waters of the Whitsundays, it is the perfect place to immerse yourself in the natural beauty of the island.

The island is one of the closest Whitsunday islands to the mainland (Airlie Beach) with spectacular 30-minute ferry ride to work each day.

Job Description

About the Role

As our Food & Beverage Duty Manager, you will be right in the action, leading the floor, keeping the energy high, and making sure evey guest experience is one to remember.

Oversee day-to-day food & beverage operations across multiplevenues

Lead, motivate, and support front-of-house teams during service

Maintain exceptional standards of service, presentation, and overall guest experience





Manage guest feedback with discretion, professionlism and genuine care

Support training, rostering and seamless day to day operations

Ensure full compliance with safety, licensing, and company standards

Drive revenue through elevated service delivery and thoughtful guest engagement

Desired Skills and Experience

About You

Previous supervisory or management experience within hospitality

A hands-on leader with excellent communication skills

Strong problem-solving ability with calm, composed decision making under pressure

A genuine passion for elevated guestservice with a solid eye for detail

Flexible and available to work varied hours, including evenings, weekends and public holidays

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📌 Restaurant & Bar Manager (Australia)
🏢 Daydream Island Resort and
📍 Australia