Astor Terrace Cafe Restaurant is looking for an experienced full-time Chef to join our kitchen team.

Key responsibilities

- Prepare and cook cafe and restaurant dishes to a consistently high standard
- Help develop menus and daily specials, and control food costs and waste
- Order and manage stock, and keep the kitchen safe, clean and compliant with food safety rules
- Supervise and train kitchen hand staff

What we're looking for

- At least 1 year of work experience
- Certificate IV in Kitchen Management
- Strong understanding of kitchen operations and food safety practices
- Valuable organisation, communication and teamwork skills
- Ability to work effectively in a fast-paced kitchen environment

What we offer

- Full-time permanent role at $79500 to $82000 per year plus super
- Staff meals and a supportive team

To apply: Click Apply, or email your resume and cover letter to [hiring email].

Pay: $79,500.00 – $82,000.00 per year

Benefits

- Employee discount
- Free food

Education:
- Certificate I - IV (Required)

Experience:
- Chef: 1 year (Required)

Work Location: In person

📌 Chef (Spring Hill)
🏢 Doan LeT/A Astor Terrace Cafe Restaurant
📍 Spring Hill