We are looking for a friendly, professional, andcustomer-focused Front-of-House Staff Memberto joinour Indian restaurant team. The successfulcandidate will be responsible for welcomingcustomers,providing excellent customer service,taking orders, serving food and beverages,and ensuring a pleasantdining experience.
Key Responsibilities
- Greet and welcome customers in a friendlyand professional manner.
- Show customers to their tables andprovide menus.
- Explain Indian dishes, ingredients, spicelevels and daily specials.
- Take food and beverage orders accurately.
- Serve food and drinks promptly and professionally.
- Check customer satisfaction throughouttheir dining experience.
- Handle customer enquiries, complaintsand special requests.
- Process payments and operate the POS system.
- Maintain cleanliness of tables, dining areasand service stations.
- Coordinate with kitchen staff to ensuresmooth service.
- Follow food safety, hygiene and workplacehealth and safety procedures.
- Assist with opening and closing restaurant duties.
Skills and Requirements
- Excellent communication and customerservice skills.
- Friendly, positive and welcoming attitude.
- Good teamwork and time-management skills.
- Ability to work in a fast-pacedrestaurant environment.
- Knowledge of Indian cuisine is an advantage.
- Previous hospitality experience preferred.
- Ability to work versatile shifts, includingweekends and evenings.
Personal Attributes
- Well-presented and professional.
- Punctual and reliable.
- Honest and responsible.
- Polite and respectful towards customersand colleagues.
- Willingness to learn and take initiative.
Performance Expectations
- Deliver excellent customer service.
- Maintain high standards of cleanlinessand presentation.
- Ensure accurate order taking and timelyfood service.
- Work efficiently as part of the restaurant team.
- Contribute to a positive customerdining experience.
Work Location: In person
📌 Front Resturant staff (Officer South)
🏢 AB Nurses Support Services
📍 Officer South
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