09 Nov
|
Accor
|
Australia
Accor's Mövenpick Hobart restaurant Tesoro seeks a dedicated kitchen qualified to prepare and cook across meals and functions. You’ll maintain mise en place, ensure quality and food safety, and collaborate with culinary and F&B; teams in a fast-paced hotel kitchen.
You’ll join a supportive team with learning opportunities, global hotel discounts, and a central Hobart location, offering a hands-on role in a renowned Italian-inspired concept.
📌 Commis Chef – Italian Kitchen, Fresh Tasmanian Produce (Australia)
🏢 Accor
📍 Australia