Bacs Cafe in Sydney, NSW seeks a fully qualified Cook with at least three years of hands-on experience. You will prepare diverse dishes, manage stock, and maintain high hygiene and presentation standards while coordinating with the Chef for timely service. Immediate start available for the right candidate.
Knowledge of curries and gravy basics, plus menu planning for catered events, is highly valued. Robust interpersonal skills and the ability to work under pressure are essential.
📌 Certified Cook (Australia)
🏢 Bacs Cafe
📍 Australia
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