Sous Chef — Lead a Dynamic Asian-Inspired Hotel Kitchen (Hobart)

Sous Chef — Lead a Dynamic Asian-Inspired Hotel Kitchen (Hobart)

09 Nov
|
ibis, ibis Styles, ibis budget
|
Hobart

09 Nov

ibis, ibis Styles, ibis budget

Hobart

ibis Styles Hobart is seeking a full time Sous Chef to lead a diverse culinary team in our busy kitchen. Working with the Head Chef, you will oversee food preparation, ensure high standards, and drive guest satisfaction through creative and consistent dishes.

You will mentor junior chefs, manage food costs, uphold HACCP and safety, and collaborate with hotel departments to deliver memorable dining experiences. This role requires flexibility across seven days and a passion for hospitality.

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📌 Sous Chef — Lead a Dynamic Asian-Inspired Hotel Kitchen (Hobart)
🏢 ibis, ibis Styles, ibis budget
📍 Hobart

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