09 Nov
|
Narooma
|
Sydney
Atlas Adventures is hiring Head Chef, Sous Chefs, Chef de Parties and Solo Chefs for positions across Australian resorts, hotels and pubs. Expect fine dining, upmarket venues, and A la Carte service with 4–8 week contracts and ongoing opportunities for successful candidates.
Join a agile team, travel across states, and enjoy meals on shift with accommodation provided where available. All applicants must have full and unrestricted working rights in Australia or New Zealand.
📌 Head Chef: Fine Dining, Travel (Sydney)
🏢 Narooma
📍 Sydney