KatsuCo Maroochydore is seeking a skilled and motivated Full-Time Chef to join our team at our busy Japanese restaurant in Maroochydore City Centre, Sunshine Coast.
Key Responsibilities:
- Prepare and cook high-quality Japanese dishes according to restaurant standards.
- Maintain consistency in food quality, taste, and presentation.
- Manage daily kitchen operations, including food preparation and stock control.
- Maintain high standards of food safety, hygiene, and cleanliness.
- Work efficiently in a fast-paced kitchen environment.
- Collaborate with kitchen staff to ensure smooth service.
Requirements:
- Previous experience as a Chef in a commercial kitchen.
- Knowledge of Japanese cuisine is highly regarded.
- Strong communication and teamwork skills.
- Ability to work independently and under pressure.
- Reliable, organised, and committed to quality.
What We Offer:
- Full-time employment.
- Market-competitive salary based on experience and qualifications.
- Supportive and professional working environment.
- Opportunity to grow with our restaurant.
Location: Maroochydore, QLD
Employment Type: Full-Time
We welcome applications from passionate chefs who take pride in delivering quality food and excellent service.
Pay: $58,100.00 – $87,400.00 per year
Work Location: In person
📌 Chef (Maroochydore)
🏢 YW Design Group
📍 Maroochydore
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.