Artisan Viennoiserie Pastry Chef — Laminated And Seasonal Melbourne (Australia)

Artisan Viennoiserie Pastry Chef — Laminated And Seasonal Melbourne (Australia)

08 Nov
|
The Newlands Quarter
|
Australia

08 Nov

The Newlands Quarter

Australia

The Newlands Quarter in Coburg North is seeking an Experienced Viennoiserie Pastry Chef for a full‑time role. You will produce premium laminated pastries, from dough mixing to baking, ensuring exceptional quality and craftsmanship.

Working within the bakery production team, you will master butter lock‑in, lamination, fermentation and shaping while upholding food safety standards and HACCP compliance. You will contribute to product development, seasonal offerings and continuous improvement
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📌 Artisan Viennoiserie Pastry Chef — Laminated And Seasonal Melbourne (Australia)
🏢 The Newlands Quarter
📍 Australia

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