TGI Fridays in Maitland, Australia, is seeking talented chefs and cooks to join our vibrant, rapid-paced kitchen. You’ll work across prep, fry, grill, and other stations, delivering high‑quality dishes in a lively setting.
Bring a genuine passion for food, a cool head under pressure, and a team-oriented spirit to help our culinary team shine and create memorable experiences for guests.
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