Kisumé, a premier Melbourne dining destination, is seeking a talented Chef de Partie to join their award-winning kitchen. Work with passionate chefs in a energetic, high-profile venue and develop your skills under experienced mentors in a bustling Japanese restaurant.
You will be hands-on across the grill and pan sections, maintaining standards, supporting team collaboration and upholding food safety during service.
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📌 Chef De Partie — Sushi Melbourne (Australia)
🏢 Lucas Restaurants
📍 Australia
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