Chef/cook Sydney (Australia)

Chef/cook Sydney (Australia)

08 Nov
|
Cooks River Canteen
|
Australia

08 Nov

Cooks River Canteen

Australia

Cooks River Canteen is a riverside kiosk in Marrickville serving made to order sandwiches, deli fare and specialty coffee with house-baked bread. You will run your own section on weekdays, and work alongside the owner on weekends with real input into the menu.

Key responsibilities
Run your own section on weekdays
Work alongside the owner on weekends with input into the menu
Prepare made to order sandwiches, deli fare and specialty coffee

About you
2+ years experience in quality kitchens
Empathy, ambition, integrity and creativity
Excellent communication skills, team player
Cool, calm and capable during a busy service
Friendly manner - comfortable being front and centre with regulars
Available Wednesday to Sunday preferably

What we offer
Outstanding pay with room for growth
Free drinks and meals on shift
Full induction, onboarding and on-job training
Superannuation

About us

Cooks River Canteen is a small, passionate team operating a riverside kiosk in Marrickville at Gough Whitlam Park, a short stroll from Tempe Station. We serve made to order sandwiches, deli fare and specialty coffee with house-baked bread and food we're genuinely proud of.
J-18808-Ljbffr

📌 Chef/cook Sydney (Australia)
🏢 Cooks River Canteen
📍 Australia

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: chef/cook sydney (australia) / australia

Subscribe to this job alert:

Get the latest job offers by email for: chef/cook sydney (australia) / australia