Peninsula Hot Springs in Mornington Peninsula invites an experienced chef/cook to join our in office kitchen team. You will prepare dishes to our menu standards and work closely with the team to ensure smooth service and food safety.
Ideal candidates have 2–4 years in a rapid-paced kitchen and hold a Commercial Cookery qualification. Availability across weekdays, evenings, weekends and special events is essential. Employee advantages include spa access and training opportunities.
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📌 Executive Chef Fingal (Australia)
🏢 SaunaNews
📍 Australia
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