We're looking for a reliable and detail-focused Hospitality Stocktaker to join our growing team. In this role, you'll travel to various venues to conduct professional stocktakes and support our Client Audit Managers and clients in maintaining accurate, effective inventory systems.
About the Role
As a Hospitality Stocktaker, you'll work across a diverse range of hospitality venues—from bars and restaurants to hotels, event spaces and nightclubs. Your primary responsibility is to accurately count, assess, and report on beverage stock performance, helping our clients improve control, reduce waste, and increase profitability. Early morning starts and some heavy lifting required.
Key Responsibilities
Perform regular inventory stocktakes across client venues
Accurately count and record beverage and bar inventory
Identify and report on variances, wastage, and stock discrepancies
Liaise directly with venue managers and stakeholders
What You'll Bring
Proven hospitality experience—especially in stock control, bartending and management
Solid product knowledge
High level of accuracy, reliability, and time management
Ability to work independently and maintain a professional client-facing approach
Willingness to travel between venues (own transport is a plus)
Flexibility to work early mornings, generally Monday to Thursday
Legal eligibility to work in Australia
What We Offer
Competitive hourly rate
Ongoing training and support, including opportunities for more senior roles
A agile working environment with a variety of venues and clients
Flexible schedule suited to those seeking stability with part-time hours
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