Four Points By Sheraton in Perth seeks a Chef de Partie to lead fast-paced prep and support the Catering team in delivering exceptional dining experiences for staff and clients.
The role is full time, based in Perth with standard hours 7:00am–3:30pm, plus occasional evenings or weekends.
You will mentor kitchen staff, plan menus, maintain HACCP standards and ensure cost-effective operations.
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📌 Lead Prep Chef — Fast-Paced Catering (Perth)
🏢 Four Points by Sheraton
📍 Perth
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