The Flywheel Bar & Cafe in Beaufort, VIC, is seeking an experienced Sous Chef to support the Head Chef and help bring our new stone-base pizza oven to life. You'll cook across the menu, lead on busy shifts, and occasionally run the kitchen solo at opening and closing.
Permanent part time with a minimum of 30 guaranteed hours per week, with potential to move to full-time as we grow. Weekend and evening availability is required, and compensation follows the Restaurant Industry Award with
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📌 Sous Chef & Pizza Lead — Stone-Oven Mastery & Growth (Victoria)
🏢 The Flywheel Bar & Cafe
📍 Victoria
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