Company Description"Hospitality is a work of Heart" At ibis Styles Hobart, we believe great hospitality starts with great people.
Located in the heart of Hobart, the 296-room ibis Styles Hobart is Tasmania's largest hotel and is a short walk from Hobart's iconic waterfront and Salamanca Market.Home to the award-winning Mr Good Guy, our restaurant brings together the bold flavours of South-East Asia with a fun, energetic dining experience that has become a favourite among locals and visitors alike.
We are seeking a full-time Sous Chef.
This is an exciting opportunity for a passionate chef who is ready to take the next step in their career, contribute to a high-performing kitchen, and help create memorable experiences for our guests.
Join us, and become a Heartist®Job DescriptionWorking alongside our Head Chef, to lead a diverse culinary team, delivering exceptional food and memorable dining experiences for every guestSupervise and coordinate kitchen operations during food preparation and service to ensure efficiency and consistency Ensure all dishes are prepared and presented to the highest standards, reflecting the Mr Good Guy brand Monitor kitchen performance to maintain food quality, freshness, consistency, and portion control Train, mentor, and develop junior chefs and kitchen team members to foster a positive and high-performing cultureMaintain compliance with food safety, hygiene and sanitation standards, ensuring a safe working environment for both team members and guestsAssist with inventory management, stock control, and food cost management to support business performance Contribute to menu development, recipe creation, and costings while bringing fresh ideas and creativity to the kitchenTake ownership of kitchen operations in the Head Chef's absence, including rostering, ordering, supplier relationships, and daily operational leadership Staying up to date with industry trends, techniques,



and emerging food concepts to continually enhance the guest experienceCollaborating with the wider hotel team to deliver exceptional service and support memorable guest experiences across the businessQualificationsWhat we are looking for...Previous experience as a Sous Chef or senior culinary leader in a fast-paced restaurant or hotel environment, with Asian cuisine experience highly regarded Relevant culinary qualifications (minimum Certificate III Commercial Cookery)A natural leader who inspires, develops, and motivates others through a hand-on, lead-by-example approachStrong coaching and mentoring skills, with a genuine passion for helping team members grow and succeedCreativity, commercial awareness, and a keen interest in menu development, food innovation, and emerging culinary trendsExcellent communication and interpersonal skills, with the ability to build positive relationships across the kitchen and wider hotel teamA positive, proactive attitude with the energy and drive to thrive in a dynamic hospitality environmentSound understanding of food safety, hygiene, and HACCP requirementsDemonstrated ability to manage food costs, labour costs, inventory, and kitchen budgets Calm and resilient under pressure, with the ability to maintain high standards and positive team morale during busy service periods Flexibility to work across 7 days a week in breakfast, lunch and dinner operations as required You must have working rights in AustraliaAdditional InformationWhat is in it for you?
ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!
Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to youAccor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays"Learn Your Way" with a sophisticated up-to-date training platform, which offers a constantly expanding database of free, industry focused trainingBe part of a dynamic hotel environment with a supportive and fun teamRecognition of service anniversaries and Accor Tenure Milestones.

📌 Sous Chef - Mr Good Guy (Ibis Styles Hobart)
🏢 Accor
📍 Hobart