Chouquette New Farm, a well-established bakery, is seeking passionate Pastry Chefs to produce croissants, cakes and viennoiserie with care, creativity and consistency. Immediate start and day shift 6am-2pm are available as part of a flexible full-time or part-time arrangement.
The role promises real career growth in a warm, customer-focused workplace where staff are valued and quality products are central. Salary depends on experience and shifts arrangement.