InterContinental Sanctuary Cove Resort is seeking a Part time Food & Beverage Supervisor to lead service across The Fireplace, Club InterContinental, Verandah, and Lagoon Beach Club. You will guide and develop the F&B; team, ensuring guests receive warm, personalised service in a luxury setting.
Two years in a leadership role within premium hospitality is preferred. RSA certified, with flexibility for a rotating roster, is required; Australian working rights are essential.