Pan Pacific Group in Melbourne is seeking a Chef de Partie to join our Dock 37 Restaurant and bar. You will oversee the preparation and presentation of à la carte dishes, working with the Sous Chefs and Executive Chef to maintain exceptional standards during dinner service.
You will ensure timely order delivery, maintain a clean workstation, and manage portions and stock. The role requires HACCP alignment, strict health and safety compliance, and participation in training measures for the team.
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📌 Chef De Partie: Luxury Dining, Growth & Perks Melbourne
🏢 Pan Pacific Group
📍 Melbourne
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