The Country Club Hotel, a brand-recent hospitality and entertainment destination in Moreton Bay, is opening in early .
We are building our opening kitchen team and seeking qualified chefs across all levels, including Sous Chefs, Chef de Parties, Commis Chefs and experienced line chefs.
Join a brand-recent venue from day one, work in a busy, well-supported kitchen and contribute to a team focused on quality, consistency and outstanding food.
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📌 Opening Chef High Volume Kitchen, Brand New Venue Queensland (Australia)
🏢 The Comiskey Group
📍 Australia
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