Purpose As our Commis Chef, you will play a pivotal role in our team, learning from our experienced senior chefs, showcasing your unwavering love for food, creative spark, and strong teamwork abilities collaborating to create dishes that leave a lasting impression. Primary Responsibilities Ensuring that food presented to guests aligns with property standards and is served within designated timeframes, whilst maintaining high quality and presentation Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management Ensure accuracy, consistency, and efficiency in preparing food items Receive ongoing training and guidance from senior chefs Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes Skills & Experience The possession of recognised culinary training and employment experience A commercial cookery certification and preferably, you will have obtained safe food handling certificate or food safety supervisor Someone who has ambition, raw talent, and a passion for food Being open to feedback and willing to experiment with new ideas is a big plus Thriving in a fast-paced team environment is key The ability to communicate in a transparent and articulate manner Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required

The Star Brisbane - Culinary | Commis Chef

The Star Brisbane is seeking passionate and professional Commis Chefs to join our dynamic team.

If you’ve got personality, love working with people and thrive in busy environments, this is your chance to be part of something exciting.

Full-time, part-time, or casual - we’ve got options to suit your lifestyle.

Why You’ll Love It Here:

- Complimentary buffet meal on every shift
- Uniform laundered and ready for you daily on property
- Base rate $29.10 per hour excluding night, weekend and penalty rates




- Up to 30% discount across award winning restaurants and accommodation
- Career development, training, and courses via The Star Academy - limitless career opportunities
- An organisation that values diversity, teamwork and bringing your best self
- Lifestyle discounts including gym memberships, retail discounts and laundry services

Let’s talk about you

- High volume culinary experience
- Can- do team attitude
- Strong knowledge of food safety regulations
- Trade certificate in Commercial Cookery (or equivalent qualification)
- Passion to learn and grow your career in the hospitality industry
- Positive attitude in a team environment

About The Star Brisbane

The Star Brisbane is a world-class entertainment and hospitality destination in the heart of Queen’s Wharf Brisbane Precinct. With a premium hotel, stunning casual and premium dining venues, and vibrant entertainment offerings, we’re redefining guest experience in the river city. Join us and be part of a team delivering unforgettable moments in one of Brisbane’s most exciting precincts.

We’re all about inclusion.

At The Star Brisbane, we’re committed to fostering a diverse, inclusive, and equitable workplace where authenticity and our core values - Build Memorable Connections, Own It, Lead with Integrity, and Take Good Care, guide everything we do. We welcome team members from all backgrounds, including different cultures, ages, religions, genders, LGBTQI+ communities, Australia’s First Nations Peoples, and people with disabilities. We offer flexible working options to support individual well-being and are proud to be recognised as a WGEA Employer of Choice for Gender Equality and a 2025 Platinum Employer by the Australian Workplace Equality Index.

Ready to shine?

Additional Information

Job Number

Job Category Food and Beverage & Culinary

Location 81 North Quay, Brisbane Queen 4000, Australia

Located Remotely? N

Position Type Non-Management

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📌 Commis Chef - Qualified (Brisbane)
🏢 HBH Group
📍 Brisbane