Chef Manager: Lead Kitchen & Resident Dining (Mon-Fri) (Peregian Beach)

Chef Manager: Lead Kitchen & Resident Dining (Mon-Fri) (Peregian Beach)

08 Nov
|
Aveo
|
Peregian Beach

08 Nov

Aveo

Peregian Beach

Aveo's Peregian Springs Country Club is seeking a Chef Manager to lead kitchen operations, oversee food prep, ordering, rostering and menu input, delivering high quality dining for residents.

This full time, Monday-Friday role offers $85K per year including superannuation, with opportunities to influence menus, events, staff development, and a supportive retirement living environment.

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📌 Chef Manager: Lead Kitchen & Resident Dining (Mon-Fri) (Peregian Beach)
🏢 Aveo
📍 Peregian Beach

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