Black Star Pastry in Sydney is seeking a hands-on Torte Team member to prepare and produce slab cakes to BSP standards, focusing on layering, icing, garnishing, and finishing with precision.
This role operates in a high-volume kitchen with robust emphasis on cleanliness, food safety, teamwork, and a commitment to quality craft, delivering exceptional customer experiences with every cake.
#J-18808-Ljbffr
📌 Slab Cake Specialist — Precise Pastry Artist (Daytime) (Sydney)
🏢 Black Star Pastry
📍 Sydney
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.