The Blamey Hotel in Lake Albert, NSW, part of TBH Operations, is seeking a Sous Chef to join our busy kitchen team. This permanent full-time role offers a dynamic hospitality environment with room to grow.
We offer a market-competitive salary of AUD 80,000–85,000 plus superannuation, with opportunities to lead recipes and mentor staff as part of one of Australia’s energetic regional hospitality groups.
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📌 Sous Chef (Wagga Wagga)
🏢 TBH OPERATIONS
📍 Wagga Wagga
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