IRT Group in Recent South Wales operates a central production kitchen delivering nutritious meals to aged care facilities. We are seeking a Full Time Chef reporting to the Production Manager, working Monday to Friday on rotating start times.
You will prepare and cook large-volume meals, operate kettles, ovens and blast chillers, ensure HACCP compliance, monitor temperatures, and support stock control. Experience with cook-chill systems is valued.
📌 Catering Chef – High-Volume Cook-Chill Kitchen (Wollongong)
🏢 Irt Group
📍 Wollongong
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.