Up to $80K + Super — casual or permanent part time options available
Accommodation provided — private bedroom and living facilities and utilities
Cook with premium local produce in a stunning vineyard setting
THE COMPANY
Our client is creating a truly unique hospitality experience, bringing together exceptional food, premium wines and genuine country hospitality in one breathtaking destination.
With a focus on locally sourced produce, Mediterranean-inspired flavours and unforgettable guest experiences, this is an opportunity to join a passionate team committed to culinary excellence.
As the venue continues to grow, they are seeking an enthusiastic Chef de Partie who is eager to develop their skills within a high-quality kitchen that values creativity, teamwork and consistency.
THE ROLE
Working alongside an experienced team, you'll take ownership of your section while producing high-quality dishes with consistency and attention to detail.
You'll be part of a collaborative brigade that prides itself on delivering exceptional dining experiences, while continuing to learn and grow in a supportive environment.
Ideally you will have worked with and cooked Wood Fired Pizzas also.
This is an outstanding opportunity for a motivated chef looking to further their career within a premium regional venue.
SKILLS & EXPERIENCE
Previous experience as a Chef de Partie or a strong Demi Chef ready to step up
Experience in quality restaurants, hotels or premium hospitality venues
Passion for fresh, seasonal and locally sourced produce – Wood Fired Pizza Experience sought after
Strong organisational skills and ability to run your own section
A positive attitude and willingness to learn & excellent communication and teamwork skills
Sound understanding of food safety and kitchen hygiene standards
Full Australian working rights
WHATS IN IT FOR YOU?
Salary package up to $80K + Super / Casual or PPT option available (SORRY, NO SPONSOSHIP AVAILABLE)
Four-day working week providing genuine work/life balance
Accommodation which includes power/water/individual bedroom/washer and dryer/separate living rooms all only 20 minutes away (will be on site in up to 6 months
Work in a stunning vineyard and regional dining destination
Learn from experienced chefs committed to your development
Be part of a passionate and supportive kitchen culture
Career progression opportunities as the business continues to grow
Work with premium local produce in a modern, purpose-built kitchen
#J-*****-Ljbffr
📌 Chef De Partie - Stanthorpe (Queensland)
🏢 Frontline Recruitment Group
📍 Queensland
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